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Installation, Operation, and Care of
MODEL 610 SLICER
SAVE THESE INSTRUCTIONS
GENERAL
The model 610 slicer is compact, convenient, and easy to use. The finish is polished anodized
aluminum and the slicer is designed to be easy to clean. The
1
⁄5 HP motor delivers acceptable
performance in kitchens or food stores.
INSTALLATION
UNPACKING
Immediately after unpacking the slicer, check it for
possible shipping damage. If the slicer is found to
be damaged after unpacking, save the packaging
material and contact the carrier within 15 days of
delivery.
Prior to installation, test the electrical service to
make sure that it agrees with the specifications on
the machine data plate
(120 Volts / 60 Hertz / 1 Phase).
To install the carriage handle, the carriage must be
removed. Loosen the carriage hand knob (Fig. 1)
and lift the carriage from its support. Install the
carriage handle (Fig. 1) in the hole in the back of the
carriage and secure it with the supplied fasteners.
Replace the carriage and secure it by tightening the carriage hand knob.
This machine must be thoroughly cleaned and sanitized after installation and before being put into
service. Refer to C
LEANING, page 3.
ELECTRICAL
WARNING: THIS MACHINE IS PROVIDED WITH A THREE-PRONG GROUNDING PLUG. THIS
PLUG MUST BE CONNECTED TO A PROPERLY GROUNDED OUTLET. IF THE RECEPTACLE IS
NOT THE PROPER GROUNDING TYPE, CONTACT AN ELECTRICIAN.
OPERATION
SAFETY
SAFETY DEVICES INCORPORATED IN THIS SLICER MUST BE IN THEIR CORRECT OPERATING
POSITIONS ANYTIME THE SLICER IS IN USE.
The
KNIFE GUARD
(Fig. 2) must be in position over the knife and secured by tightening the hand knob
(Fig. 2).
The
MEAT GRIP
(Fig. 2) must be used when slicing to keep your hands away from the knife.
When the slicer is not running, the
INDEX KNOB
(Fig. 2) must be set on zero (fully clockwise) to
prevent the knife edge from being exposed.
Always UNPLUG the power cord before cleaning or moving the slicer.
Fig. 1
PL-41517-1
CARRIAGE HANDLE
CARRIAGE HAND KNOB