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ELECTRICAL CONNECTIONS
WARNING: ELECTRICAL AND GROUNDING CONNECTIONS MUST COMPLY WITH THE
APPLICABLE PORTIONS OF THE NATIONAL ELECTRICAL CODE AND/OR OTHER LOCAL
ELECTRICAL CODES.
WARNING: DISCONNECT ELECTRICAL SUPPLY AND PLACE A TAG AT THE DISCONNECT
SWITCH TO INDICATE THAT YOU ARE WORKING ON THE CIRCUIT.
Make electrical connections per the wiring diagram shipped with the deli case. Refer to the electrical
specifications on the data plate.
OPERATION
WARNING: THE DELI CASE AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING,
CLEANING OR SERVICING THE DELI CASE.
CAUTION: The deli case is designed to operate without moisture. Do not place any water in the
well of the heated deli cabinet.
Your display case is equipped with either overhead radiant heat lamp bulbs and well heating elements
(page 8) or with overhead radiant heating elements with overhead halogen lamps and well heating
elements (pages 9 – 14). The combination of overhead heat and well heat generates the required heat
for food holding requirements. Each of these components operates independent of the other. Due to
the differences in food product densities, some food products will require higher or lower heat settings
than others.
Depending on the case type, model and size, the control panel operating decal will vary. The following
summarizes the configuration of the controls.