Hobart HIC4 Kitchen Utensil User Manual


 
15
BEFORE FIRST USE
Before using the deli case for the first time, thoroughly clean the deli case with warm soapy water.
Rinse thoroughly and wipe dry with a soft clean cloth. Clean all glass surfaces with a quality glass
cleaner.
USING THE DELI CASE
Preheating
Before placing products in the deli case, preheat for approximately 30 to 45 minutes by setting the well
thermostat control(s) to the highest setting and by turning the overhead heater control(s) to the
maximum setting. While preheating, empty pans should be placed in all open pan slots and removed
after the preheating. After loading the case, adjust the overhead heater control(s) and the well
thermostat(s) down to the desired holding temperature.
USING THE LASER TEMPERATURE SENSOR (Optional)
WARNING: LASER RADIATION FOLLOW THE
INSTRUCTIONS ON THE TEMPERATURE SENSOR
(Fig. 2).
Your deli display case may have a laser temperature sensor.
To use the laser temperature sensor, open the door, point
the temperature sensor at the product and pull the switch.
The temperature sensor will display the surface temperature
of the product. When finished, put the temperature sensor
back in the holder provided.
If your display case is equipped with a laser temperature sensor that is operated by a battery, replace
the battery as necessary. Battery size is 9 volt.
CLEANING
WARNING: DISCONNECT ELECTRICAL POWER SUPPLY BEFORE CLEANING.
Daily
Clean the glass in the deli case with a quality glass cleaner. Never use any type of abrasive cleaner
on the glass panels.
Wash all stainless steel surfaces at least once daily. Use a cloth with warm water and a mild soap or
detergent. Always rub in the direction of the polish lines on the stainless steel to preserve the original
finish. Do not use abrasive cleansers that could scratch the stainless steel. Do not use standard steel
wool on stainless steel finishes. Pieces of the steel wool will adhere to the stainless steel and cause
rusting. After cleaning, rinse thoroughly and wipe dry with a soft clean cloth.
Clean the well while still warm to make it easier to remove food spills. Use a mild detergent and water
solution to clean the well and the rims of the well. Do not use abrasive cleansers that could scratch
the stainless steel. Rinse thoroughly and wipe dry with a soft clean cloth.
Fig. 2
AVOID EXPOSURE LASER RADIATION
IS EMITTED FROM THIS APERTURE
CAUTION
LASER RADIATION DO NOT STARE INTO BEAM
OUTPUT < 1 mW WAVELENGTH 630 670 nm
CLASS II LASER PRODUCT
COMPLIES WITH CFR 1040.10