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2. Set the desired cooling temperature by pressing the button or which
are under the Upper Compartment/Lower Compartment program. When you
push the two buttons for the first time, the LCD readout will show the original
temperature set at previous time. The temperature that you desire to set will
increase 1 F or 1 C if you push the once, on the contra the temperature
will decrease 1 F or 1 C if you push the once.
Upper Compartment: The temperature setting can be adjusted from
10 C - 18 C (50 F - 64 F) ;
Middle Compartment: The temperature setting can be adjusted from
5 C - 10 C (41 F - 50 F) .
Bottom Compartment: Display the temperature from
5 C - 8 C (41 F - 46 F)
The setting temperatures may fluctuate depending on whether the bottles are
located on the upper/middle or lower section. The Bottom compartment only
display the temperature. It fluctuate basing on the setting temperature of the
middle compartment.
Do not store food in wine cooler, as interior temperature may not get cool
enough to prevent spoilage. As a natural result of condensation, in summer
months or area of high humidity, the glass door may built up moisture on
the outside. Just wipe it away.
IMPORTANT SAFEGUARDS
It is recommended you install the wine cooler in a place where the ambient
temperature is between 22-25 degree Celsius. If the ambient temperature
in above or below the recommended temperature, conditions may cause the
interior temperature to fluctuate. Recommended temperature ranges for
chilling wine
OPERATING YOUR WINE COOLER
Before starting the wine cooler, ensure the cabinet is level. This will eliminate
any vibrations. This wine cooler is designed for climatic class N and to use at
temperature from 16 to 32 degree Celsius.
5
SETTING THE TEMPERATURE CONTROLS
Each cooling compartment of the wine cooler (upper & lower) are
independently controlled. To set the temperature:
1. Connect the power cord to a properly grounded outlet. The temperature
preset at factory of each compartment are:
12 C (54 F)-Upper Compartment
6 C (43 F)-Middle Compartment
Red wines: 15-18 C
Dry/White Wines 10-15 C
Rose Wines 9-10 C
Sparkling Wines 6-9 C
Beverage 3-6 C