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2. Cleaning Instructions
WARNING
1. HOSHIZAKI recommends cleaning this unit at least once a year. More
frequent cleaning, however, may be required in some existing water
conditions.
2. To prevent injury to individuals and damage to the icemaker, do not use
ammonia type cleaners.
3. Always wear liquid-proof gloves to prevent the cleaning and sanitizing
solution from coming into contact with skin.
IMPORTANT
1. The cleaning valve is used to provide access to the inside of the
evaporator during the cleaning and sanitizing operation. It should be
closed for all icemaking operation. The compressor will not operate
unless this valve is completely closed.
2. To open the cleaning valve, the valve handle should be parallel to the
valve body. To close the valve, the valve handle should be at a right
angle to the valve body.
[a] Cleaning Procedure
1) Dilute approximately 13.5 fl. oz. of recommended cleaner Hoshizaki “Scale Away” or
“LIME-A-WAY,” (Economics Laboratory, Inc.) with 2.5 gallons of water.
2) Remove all ice from the evaporator and the storage bin.