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INSTALLATION INSTRUCTIONS
This equipment is designed specifically for domestic purposes and Hotpoint Ltd cannot
accept responsibility if used in any other type of installation.
This appliance must not be installed over any appliance that generates heat.
For your own safety, we recommend that your appliance is installed by a competent
person – such as one who is registered with NICEIC (National Inspection Council for
Electrical Installation Contracting). The cooker should be installed in accordance with the
latest Edition of the IEE Regulations.
WARNING: THIS APPLIANCE MUST BE EARTHED.
(a) The oven unit is designed for mounting at a safe level into an oven housing which
must be secured to the backing wall, or alternatively, in the case of the single oven
unit, under a worktop with or without a hob unit above.
(b) In an oven/hob arrangement where it is proposed to install the oven directly below
the hob. It is advisable that only slimline hobs are used which have the following
maximum depths.
It is most important that the hob installation instructions are strictly observed.
IMPORTANT
1. GENERAL
Kitchen Worktop thickness
30mm
40mm
40mm +
Maximum hob depth
(from worktop surface vertically down)
55mm
65mm
Worktop thickness + 25mm
35