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1. “STAYCLEAN” OVEN LINERS (BU62)
(a) How "Stayclean" works.
The surfaces of the "Stayclean" oven liners are treated
with a special vitreous enamel which absorbs cooking
soils. At temperatures of 220°C (425°F) or above, the
special surface enables these soils to be slowly destroyed.
The higher the temperature the more effective it is.
(b) Cleaning.
In most cases normal cooking operations at 220°C
(425°F) will permit this cleaning operation to proceed
during cooking. However if higher cooking temperatures
are not used regularly, it may be necessary, in order to
prevent heavy soiling, to run the ovens without shelves or
meat pan, at a maximum setting for a couple of hours.
It should not normally be necessary to clean the
"Stayclean" panels with water. If the user feels it is
desirable to do so, wipe them over with a clean, soapy
cloth, followed by a wipe with a clean damp cloth.
VITREOUS ENAMEL LINERS (BU65)
(a) Cleaning
These can be cleaned by wiping them over with a clean soapy
cloth, followed by a wipe with a damp cloth. For more stubborn
stains on the side liners use a well soaped fine steel wool soap
pad.
CARE AND CLEANING
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Warning: Before cleaning, please ensure that the electricity supply to the appliance is switched off and
the appliance is fully cold.
DO NOT use biological washing powder, harsh
abrasives or chemical oven cleaners of any kind as this
could damage the “Stayclean” oven liners.
TOP OVEN SIDE LINERS
MAIN OVEN SIDE LINERS
AND REAR PANEL