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Grill Chart
17
Food
Preheat
for
5 mins.
3-10 mins.
depending on type/
thickness of food
Toasting of
Bread Products
5
2
15-20 mins.Small cuts of meat,
sausages, bacon, etc.
2.5 2
20-25 mins.Chops, etc
31
Cook on base of pan
15-20 mins.
Fish whole
Fillets
3
2.5
1
2
10-20 mins.Pre-cooked
potato products
42
Preheat pan first
8-12 mins.
Pizzas
2.5 1
5-7 mins.Browning of food
The temperatures below relate to heat settings recommended on food packs.
High = 5
Medium High = 4
Medium = 3
Medium Low = 2.5
Low = 2
Very Gentle = 1
NEVER LINE THE GRILL PAN WITH ALUMINIUM FOIL.
51
Shelf Position
from Base
of Oven
Approx.
Cooking
Time