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FRUIT and VEGETABLE bin
The salad crispers fitted inside the fridge have been
specially designed for the purpose of keeping fruit and
vegetables fresh and crisp. Open the humidity regulator
(position B) if you want to store food in a less humid
environment, or close it (position A) to store food in a
more humid environment.
A
B
Using the freezer to its full potential
• Adjust the temperature using the display.
• To freeze (if the freezer is already operating):
- for small quantities which are less than those
indicated on the data plate, press the rapid freezing
SUPER FREEZE button (corresponding indicator light
illuminates), insert the food and close the door. The
function is disabled automatically after 24 hours or
when optimal temperatures have been reached
(indicator light goes out);
- for large quantities which are greater than the
maximum load indicated on the data plate, hold down
the rapid freezing SUPER FREEZE button until the
corresponding indicator light begins to flash. After 24
hours the indicator light stops flashing and remains on
constantly. Place the food inside the freezer and close
the door. After another 24 hours, the function will be
disabled automatically (indicator light goes out).
• Do not re-freeze food that is defrosting or that has
already been defrosted. These foods must be cooked
and eaten (within 24 hours).
• Fresh food that needs to be frozen must not come into
contact with food that has already been defrosted.
• Do not place glass bottles which contain liquids, and
which are corked or hermetically sealed in the freezer
because they could break.
• The maximum quantity of food that may be frozen daily is
indicated on the plate containing the technical properties
located on the bottom left side of the refrigerator
compartment (for example: Kg/24h: 4).
! Do not open the door during freezing.
! If there is a power cut or malfunction, do not open the
freezer door. This will help maintain the temperature inside
the freezer, ensuring that foods are conserved for at least 9
-14 hours.
! To avoid blocking the air circulation inside the freezer, it
is advisable not to obstruct the ventilation holes with food
or containers.
Start-up and use
Starting the appliance
! Before starting the appliance, follow the installation
instructions (
see Installation
).
! Before connecting the appliance, clean the compartments
and accessories well with lukewarm water and bicarbonate.
! The appliance comes with a motor protection control
system which makes the compressor start approximately
8 minutes after being switched on. This will also occur if
the power supply has been cut off voluntarily or
involuntarily (power cut).
1. Set the FREEZER OPERATION knob on
.
2. Insert the plug into the socket and ensure that the
green POWER indicator light illuminates.
3. Turn the REFRIGERATOR OPERATION knob to an
average value. After a few hours you will be able to put
food in the refrigerator.
4. Turn the FREEZER OPERATION knob to an average value
and press the SUPER FREEZE button (rapid freezing):
the SUPER FREEZE indicator light will illuminate. Once
the refrigerator has reached the optimal temperature, the
indicator light goes out and you can begin food storage.
Chiller system
No Frost. The No Frost system
circulates cold air continuously to
collect humidity and prevent ice
and frost formation. The system
maintains an optimal humidity
level in the compartment,
preserving the original quality of
the food, preventing the food
from sticking together and
making defrosting a thing of the past.
Do not block the
aeration cells by placing food or containers in direct
contact with the refrigerating back panel. Close bottles
and wrap food tightly.
Using the refrigerator to its full potential
• Use the REFRIGERATOR OPERATION knob to adjust
the temperature (
see Description
).
• Press the SUPER COOL button (rapid cooling) to lower
the temperature quickly. For example, when you place
a large number of new food items inside a fridge the
internal temperature will rise slightly. The function
quickly cools the groceries by temporarily reducing the
temperature until it reaches the ideal level.
• Place only cold or lukewarm foods in the compartment,
not hot foods (
see Precautions and tips
).
• Remember that cooked foods do not last longer than
raw foods.
• Do not store liquids in open containers. They will
increase humidity in the refrigerator and cause
condensation to form.