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PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR 5 YEAR PARTS GUARANTEE ON 08448 24 24 24PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR 5 YEAR PARTS GUARANTEE ON 08448 24 24 24
Using the freezer to its full potential
• Do not re-freeze food that is defrosting or that has
already been defrosted. These foods must be cooked
and eaten (within 24 hours).
• Fresh food that needs to be frozen must not come into
contact with food that has already been defrosted.
Fresh food must be stored above the grill in the
freezer compartment and if possible be in direct
contact with the walls (side and rear), where the
temperature drops below -18°C and guarantees rapid
freezing.
• Do not place glass bottles which contain liquids, and
which are corked or hermetically sealed in the freezer
because they could break.
• The maximum quantity of food that may be frozen
daily is indicated on the plate containing the technical
properties located on the bottom left side of the
refrigerator compartment (for example: Kg/24h: 4)
• ! In order to obtain a greater amount of space in
the freezer compartment, you may remove the bins
(except the lowest bin and the special COOL CARE
ZONE bin, which has an adjustable temperature)
and place the food directly onto the racks/glass
shelvessupplied [where present].
! To avoid blocking the air circulation inside the
freezer compartment, it is advisable not to obstruct the
ventilation holes with food or containers.
! Do not open the door during freezing.
! If there is a power cut or malfunction, do not open the
freezer door. This will help maintain the temperature
inside the freezer, ensuring that foods are conserved for
at least 9 -14 hours.
! If the room temperature drops below 14°C for an
extended period of time, the ideal temperature will
not be reached in the freezer compartment and food
preservation will be reduced.
Ice tray
The fact that they are situated on the top part of the
freezer drawers ensures greater cleanliness: the ice no
longer comes into contact with the food placed inside
the freezer compartment; furthermore, the dripping of the
water during filling is avoided (a lid to cover up the hole
after filling with water is also provided).
1. Pull out the tray by pushing it up.
Check that the tray is completely empty and fill it with
water through the opening provided.
2. Take care not to exceed the level indicated (MAX
WATER LEVEL). Excess water prevents the ice cubes
from dispensing (if this happens, wait for the ice to melt
and empty the tray).
3. Turn the tray 90°: due to the connected compartments
each mould fills with water (see diagram).
4. Close the opening with the lid provided and put the
tray back, placing the top part in the corresponding
housing and allowing it to drop in again.
5. When the ice has formed (minimum time approximately
8 hours) knock the tray against a hard surface and wet
the outside so that the ice cubes come loose and take
them out through the opening.
MAX
WATER LEVEL
MAX
WATER LEVEL