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1. “STAY CLEAN” OVEN LINERS
(a) How "Stay clean" works.
The surfaces of the "Stay clean" oven liners are treated with a
special vitreous enamel which absorbs cooking soils.
At temperatures of 220˚C (425˚F) or above, the special surface
enables these soils to be slowly destroyed.
The higher the temperature the more effective it is.
(b) Cleaning.
In most cases normal cooking operations at 220°C (425°F) will
permit this cleaning operation to proceed during cooking.
However if higher cooking temperatures are not used regularly,
it may be necessary, in order to prevent heavy soiling, to run
the ovens without shelves or meat pan, at a maximum setting
for a couple of hours.
It should not normally be necessary to clean the "Stay clean"
panels with water. If the user feels it is desirable to do so, wipe
them over with a clean, soapy cloth, followed by a wipe with a
clean damp cloth.
Care and Cleaning
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Warning: Before cleaning, please ensure that the electricity supply to the appliance is switched off
and the appliance is fully cold.
DO NOT use biological washing powder, harsh abrasives or chemical
oven cleaners of any kind as this could damage the “Stay clean” oven
liners.
TOP OVEN SIDE LINERS
MAIN OVEN SIDE LINERS
AND REAR PANEL