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PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24
as described above.
After the appliance has been connected to the
mains, or after a blackout, the clock will need to be
reset.
Setting the minute minder
! The minute minder may be set regardless of
whether the oven is switched on or off. It does not
switch the oven on or off.
When the set time has elapsed, the minute minder
emits a buzzer that will automatically stop after 30
seconds or when any active button on the control
panel is pressed.
To adjust the minute minder, proceed as follows:
1. Press the
icon.
2. Set the desired time using the control dial.
3. Once you have reached the desired value, press
the
icon again.
When the oven is switched off, the countdown appears
on the display. When the oven is on, the lit
symbol
will remind you that the minute minder is active.
To cancel the minute minder, press the
icon and
use the control dial to set the time to 00:00. Press
again.
The
icon will switch off to indicate that the
minute minder has been disabled.
Starting the oven
1. Press to switch on the control panel. The
appliance buzzer sounds three times (ascending).
2. Press the
icon to select the desired manual
cooking mode. The cooking temperature and
duration may be set.
Press the
icon to select the desired automatic
cooking mode. The cooking temperature and
duration are both set to default values. Only the
duration may be adjusted in accordance with the
selected mode. The text “AUTO” appears on the
display to indicate that the temperature is following
a precise cooking profile. A delayed cooking cycle
may be programmed.
3. Press
to start the cooking mode.
4. The oven will begin its preheating phase, the
preheating indicators will light up as the temperature
rises.
5. When the preheating process has finished, a
buzzer sounds and all the preheating indicator lights
show that this stage has been completed: the food
can then be placed in the oven.
6. During cooking it is always possible to:
- adjust the temperature by pressing the
icon,
turning the control dial and confirming by pressing
again (manual modes only );
- set the duration of a cooking mode (see Cooking
Modes);
- stop cooking by pressing the
icon. In this case
the appliance stores the temperature modified
previously in its memory (manual modes only);
- switch off the oven by pressing the
icon for 3
seconds.
7. If a blackout occurs while the oven is already in
operation, an automatic system within the appliance
will reactivate the cooking mode from the point at
which it was interrupted, provided that the temperature
has not dropped below a certain level. Programmed
cooking modes which have not yet started will not be
restored and must be reprogrammed (for example: a
cooking mode has been programmed to start at 20:30.
At 19:30 a blackout occurs. When the power supply is
restored, the mode will have to be reprogrammed).
! There is no preheating stage for the GRILL mode.
! Never put objects directly on the bottom of the oven;
this will prevent the enamel coating from being damaged.
! Always place cookware on the rack(s) provided.
Cooling ventilation
In order to cool down the external temperature of the
oven, a cooling fan blows a stream of air between
the control panel and the oven door, as well as
towards the bottom of the oven door. At the
beginning of the cleaning cycle, the cooling fan
operates at low speed.
! Once cooking has been completed, the cooling fan
continues to operate until the oven has cooled down
sufficiently.
Oven light
The light comes on when a cooking mode starts (if
enabled in the settings menu).
When models featuring LED INSIDE technology
begin cooking, the LEDs on the door light up for
improved illumination of all cooking levels.
Residual heat indicators
The appliance is fitted with a residual heat indicator.
When the oven is off, the “residual heat” bar on the
display lights up to indicate high temperatures
inside the oven cavity. The individual segments of
the bar switch off one by one as the temperature