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C. Wash cup rest with soap solution and rinse in clean water. Install the cup rest into the drip tray.
D. Clean all exterior surfaces with soap solution and rinse in clean water.
2. CLEANING INTERIOR SURFACES
CAUTION: When pouring liquid into the hopper, do not exceed the rate of 1/2 gallon
per minute.
Important: Perform the following at least once a month.
A. Remove agitator assembly.
B. Using a nylon bristle brush or sponge, clean the interior of the hopper, top cover and agitator assembly
with soap solution. Thoroughly rinse the hopper, cover and agitator surfaces with clean potable water.
C. Reassemble agitator assembly. Take special care to ensure that the thumbscrew is tight.
D. Using a mechanical spray bottle filled with sanitizing solution, spray the entire interior and agitator as-
sembly. Allow to air dry.
E. Remove merchandiser and ice chute cover from unit.
F. With a nylon bristle brush or sponge, clean the inside of the ice chute, gasket, and cover with soap solu-
tion and rinse thoroughly to remove all traces of detergent.
G. Reassemble ice chute assembly.
H. Using a mechanical spray bottle filled with sanitizing solution, spray the inside of the ice chute. Allow to
air dry.
I. Reinstall merchandiser.
BEVERAGE SYSTEM (IF APPLICABLE)
WARNING: Disconnect Power Before Cleaning! Do not use metal scrapers, sharp objects
or abrasives on the ice storage hopper, top cover and the agitator disk, as damage may
result. Do not use solvents or other cleaning agents, as they may attack the plastic material.
Soap solution - Use a mixture of mild detergent and warm (100 degrees F) potable water.
Sanitizing solution
- Use 1/2 ounce of household bleach in 1 gallon of potable water. Preparing the sanitizing
solution to this ratio, the required solution of 200 PPM will be obtained.
Cleaning tank
- Fill clean, empty tank with a mixture of mild detergent and five (5) gallons of warm
potable water (120 degrees F).
CAUTION: When pouring liquid into the hopper, do not exceed the rate of 1/2 gallon
per minute.
1. COLD PLATE
A. Remove splash panel.
B. Remove or move the plastic cold plate cover to expose the cold plate.
C. Locate and remove any debris from the drain trough. Check that the drain holes are not clogged.
D. Pour small amount of soap solution through cold plate openings in hopper.