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7
Foods Wt.
(Kg)
Cooking position
from bottom
Temperature
(°C)
Pre-eating time
(minuts)
Cooking time
(minuts)
Paste
Lasagne 2.5 3 210 - 75-80
Cannelloni 2.5 3 210 - 75-80
Oven-baked noodles 2.5 3 210 - 75-80
Meat
Veal 1.7 3 220 - 85-90
Chicken 1.5 3 220 - 110-115
Turkey 3.0 3 220-Max - 95-100
Duck 1.8 3 220 - 120-125
Rabbit 2.0 3 220 - 105-110
Pork 2.1 3 220 - 100-110
Lamb 1.8 3 220 - 90-95
Fish
Mackerel 1.1 3 210-230 - 55-60
Dentex 1.5 3 210-230 - 60-65
Trout baked in paper 1.0 3 210-230 - 40-45
Pizze
Napolitan pizza 1.0 3 Max 15 30-35
Tarts
Biscuits 0.5 3 180 15 30-35
Meringues 1.1 3 180 15 30-35
Chocolate cake 1.0 3 200 15 45-50
Yeast cakes 1.0 3 200 15 50-55
Note: cooking times are approximate and may vary according to personal taste.