Jackson AJ-44CEL Dishwasher User Manual


 
AJ-44C Series Technical Manual 7610-001-76-22
Issued: 03-21-2006 Revised: N/A
SECTION 1: SPECIFICATION INFORMATION
OPERATING CHARACTERISTICS
2
RACKS PER HOUR:
AJ-44-66-80CE/CS/CGP 248
AJ-44-66-80CEL/CSL 234
DISHES OR GLASSES PER HOUR:
AJ-44-66-80CE/CS/CGP 6200
AJ-44-66-80CEL/CSL 5850
PREWASH TANK CAPACITY (GALLONS):
AJ-66CE/CEL/CS/CSL/CGP 16
AJ-80CE/CEL/CS/CSL/CGP 16
WASH TANK CAPACITY (GALLONS):
AJ-44-66-80CE/CS/CGP 15.4
PREWASH PUMP CAPACITY (GPM):
AJ-66CE/CEL/CS/CSL/CGP 120
AJ-80CE/CEL/CS/CSL/CGP 270
WASH PUMP CAPACITY
GALLONS PER MINUTE (ALL MODELS): 270
VENTING REQUIREMENTS (CFM)(100% CAP.):
INPUT END 200
OUTPUT END 400
TOTAL 600
CONVEYOR SPEED (FPM):
AJ-44-66-80CE/CS/CGP MACHINES 6.9
AJ-44-66-80CEL/CSL MACHINES 6.5
GALLONS PER RACK:
AJ-44-66-80CE/CS/CGP MACHINES .94
AJ-44-66-80CEL/CSL MACHINES 1.00
WATER TEMPERATURES:
AJ-44-66-80CE/CS/CGP MODELS:
PREWASH (RECOMMENDED) 110-140°F
WASH (MINIMUM) 160°F
RINSE (MINIMUM) 180°F
AJ-44-66-80CEL/CSL MODELS:
PREWASH (RECOMMENDED) 110-140°F
WASH (MINIMUM) 140°F
RINSE (MINIMUM) 140°F
FLOW PRESSURE (PSI) 20±5
FLOWRATE (GPM):
AJ-44-66-80CE/CS/CGP 3.9
AJ-44-66-80CEL/CSL 3.9
MINIMUM CHLORINE (PPM)
AJ-44-66-80CEL/CSL MODELS ONLY: 50
STEAM COIL TANK HEAT (CS/CSL MODELS ONLY):
STEAM INLET PRESSURE (PSIG) 10-20
STEAM CONNECTION NPT 3/4”
CONSUMPTION @ 15 PSIG (lbs/hr):
AJ-44-66-80CS/CSL 60
MOTOR ELECTRICAL CHARACTERISTICS:
DRIVE MOTOR HP 1/4
WASH MOTOR HP 2
POWER RINSE MOTOR HP 2
PREWASH MOTOR HP:
AJ-66 MODELS 1
AJ-80 MODELS 2
NOTE: Typical Electrical Circuit is based upon (1) 125% of
the full amperage load of the machine and (2) typical
fixed-trip circuit breaker sizes as listed in the NEC 2002
Edition. Local codes may require more stringent protec-
tion than what is displayed here. Always verify with your
electrical service contractor that your circuit protection is
adequate and meets all applicable national and local
codes. These numbers are provided in this manual sim-
ply for reference and may change without notice at any
given time.