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Right to Left
Drive
Unit
Left Side
Drive
Unit
Front View
Right Side
66
1
2
[1692mm]
1
2
[15mm]
84 [2134mm]
75
1
2
[1919mm]
62
1
2
[1590mm]
34 [864mm]
29 [737mm]
7 [178mm]
6 [152mm]
7
1
2
[191mm]
8
1
2
[218mm]
21 [533mm]
25 [635mm]
12 [307mm]
25 [635mm]
10 [254mm]
7 [178mm]
D
E
A
C
A
B
18
1
2
[467mm]
4 [102mm]
8 [206mm]
41 [1042mm]
Table to Table
Overall
With Doors Open
Rear of
Machine
Dish Clearance
20
3
4
[527mm]
8
3
4
[222mm]
11
3
4
[298mm]
14
3
4
[375mm]
6 [152mm]
30 [763mm]
14 [357mm]
7
1
4
[185mm]
1
1
4
[35mm]
C
B
Legend to Drawing
A - Machine water inlet 3/4" NPT, 180°F
Hi-temp,140°F Low-temp minimum
B - Electrical connection
C - Drain connection 1-1/2" NPT
D - Vent collar - Optional
E - Vent cowl standard
F - 3/4" NPT 180°F Water Inlet for wash tank
fill, final rinse, & tank heating. From gas
booster heater. Interconnecting hose
provided by manufacturer.
G - 3/4" NPT 140°F Water inlet for
gas booster heater.
H - 3/4" NPT 180°F Water Outlet
connection to line on dishmachine.
Connection hose provided by
manufacturer.
J - 3/4" NPT Gas Connection
K - 4" OD Vent pipe connection. Flue to
be installed to meet local codes by
installing contractor.
Note: All vertical dimensions are +/- 1/2" from
floor due to adjustable bullet feet.
60
1
4
[1530mm]
1 [25mm]
66
1
4
[1684mm]
4" (102 mm) wide x 16" (406 mm)
long cutout in Vent Cowl/Splash
Shield. Shipped with Cover Plate.
Floor Sink Or Drain
With 3" (76 mm)
Minimum Drain Line
25 [635mm]
4 1/2 [114mm]
44 [1118mm]
52 [1321mm]
60 [1524mm]
8 [203mm]
21 [533mm]
B
A
16 [407mm]
26
1
2
[672mm]
6
1
2
[163mm]
36 [914mm]
31
1
4
[794mm]
K
JH
G
3/4" (19 mm)
Table Turndown
Flange 3/4" Max
21" (533 mm)
Rack Rail Height
Above Dishtable
1/4" (6mm) - 5/16" (8mm)
Rack Rail
Tub
Table
Use Silicone Sealer
Between Table and
Lip of Machine to
Prevent Leakage
Recommended Table Fabrication
Note: Tub Will Accept
a Table Flange
Up to 24 7/8"
(632 mm)
K
J
H
G
AJ-44C Series Technical Manual 7610-001-76-22
Issued: 03-21-2006 Revised: 09-29-2007
SECTION 1: SPECIFICATION INFORMATION
AJ-44 GAS - RIGHT TO LEFT
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