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PART PROCEDURE
CAUTION
Cleaning Procedures
• Be sure appliance is off and all parts are cool before handling
or cleaning. This is to avoid damage and possible burns.
• To prevent staining or discoloration, clean appliance after each use.
• If a part is removed, be sure it is correctly replaced.
* Brand names are registered trademarks of the
respective manufacturers.
** To order call 1-800-JENNAIR (1-800-536-6247).
Broiler Pan Never cover insert with aluminum foil as this prevents the fat from draining to the pan below.
and Insert • Place soapy cloth over insert and pan; let soak to loosen soil.
• Wash in warm, soapy water. Use scouring pad to remove stubborn soil.
• Broiler pan and insert can be cleaned in dishwasher.
Burner Caps Removable Burner Caps
and Sealed • Allow burner to cool. Remove burner cap and wash in soapy water with a plastic scouring pad. For
Gas Burners stubborn soils, clean with a soap-filled, nonabrasive pad or Cooktop Cleaning Creme*
(Part #20000001)** and a sponge.
• Do not clean in the dishwasher or self-cleaning oven.
Sealed Gas Burners
• Clean frequently. Allow burner to cool. Clean with soap and plastic scouring pad. For stubborn or
dried-on soils, clean with a soap-filled, nonabrasive pad, stiff brush, toothbrush, the soft rubber tip on
the toothbrush (if equipped) or a straight pin. Do not enlarge or distort holes.
• Be careful not to get water into burner ports.
• Use care when cleaning the ignitor. If the ignitor is wet or damaged the surface burner will not light.
Burner Grates - • Wash with warm, soapy water and a nonabrasive, plastic, scrubbing pad. For stubborn soils,
Porcelain on clean with a soap-filled, nonabrasive, plastic pad or Cooktop Cleaning Creme* and a sponge. If soil
Cast Iron remains, reapply Cooktop Cleaning Creme*, cover with a damp paper towel and soak for 30 minutes.
Scrub again, rinse and dry.
• Do not clean in the dishwasher or self-cleaning oven.
Cooktop – Porcelain enamel is glass fused on metal and may crack or chip with misuse. It is acid-resistant, not acid-
Porcelain proof. All spillovers, especially acidic or sugary spillovers, should be wiped up immediately with a dry cloth.
Enamel • When cool, wash with soapy water, rinse and dry.
• Never wipe off a warm or hot surface with a damp cloth. This may cause cracking or chipping.
• Never use oven cleaners, abrasive or caustic cleaning agents on exterior finish of range.
Clock and • To activate control lock for cleaning, see Locking the Control, page 16.
Control Pad • Wipe with damp cloth. Dry thoroughly.
Area • Glass cleaners may be used if sprayed on a cloth first. DO NOT spray directly on control pads and
display area.
• Do not use other cleaning sprays, abrasive cleaners or large amounts of water on the panel.
Control Knobs • Remove knobs in the OFF position by pulling forward.
• Wash, rinse and dry. Do not use abrasive cleaning agents as they may scratch the finish.
• Turn on each element to be sure the knobs have been correctly replaced.
Oven Window • Avoid using excessive amounts of water which may seep under or behind glass, causing staining.
and Door - • Wash with soap and water. Rinse with clear water and dry. Glass cleaner can be used if sprayed on a cloth.
Glass • Do not use abrasive materials such as scouring pads, steel wool or powdered cleaners as they will scratch.
Oven Interior • Follow instructions on pages 5-6 to set a self-clean cycle.
Oven Racks • Clean with warm, soapy water.
• Remove stubborn soil with cleansing powder or soap-filled scouring pad. Rinse and dry.
• Racks will permanently discolor and may not slide smoothly if left in the oven during a self-clean
operation. If this occurs, wipe the rack edge and rack support with a small amount of vegetable oil to
restore ease of movement, then wipe off excess oil.
8113P529-60 11/11/05, 3:55 PM8