Filter
Top Products
11
Roll-Out Rack
The roll-out rack allows easy access to position and remove food
in the oven. The roll-out rack will fit in all positions.
Open Position
Closed and Engaged Position
To Insert Roll-Out Rack
1. Angle the rack assembly up and insert the back edge into the
“V” cutout in the rack guides of the oven cavity.
2. Keep the rack lifted at an angle and push in until the back
edge of the sliding rails (A) bypass the lower “V” cutout.
3. Angle the rack downward and continue to gently slide the
assembly in until the center brace (C) bypasses the “V”
cutout.
4. Raise rack assembly to flat position and gently push to the
back of the oven until the back edge of the sliding rail drops.
5. Pull the rack assembly slightly forward until the front edge
drops and the sliding rails are on the rack guide.
6.
To Remove Roll-out Rack
1. Push the sliding shelf in completely so that it is closed and
engaged with the slide rails.
2. Using 2 hands, lift up on the front edge of the rack assembly.
Slowly push the rack assembly to the back wall of the oven
so the front edge of the sliding shelf sits on the rack guides
on the side of the oven cavity. The front edge of the rack
should be higher than the back edge.
3. Using 2 hands, lift up the back of the rack assembly so that
the front and back are level on the rack guides.
4. Pull the rack assembly out.
To avoid damage to the sliding shelves, do not place more than
25 lbs (11.4 kg) on the rack.
Do not clean the roll-out rack in a dishwasher. It may remove the
rack’s lubricant and affect its ability to slide.
See the “General Cleaning” section for more information.
A.Slide rails
B.Sliding shelf
C.Center brace
A
B
C
A.“V” cutout
B.Rack guide
A.“V” cutout
B.Rack guide
A.Sliding shelf
B.Slide rails
C.Rack
A
B
A
B
B
A
C