Kenmore 665.75839 Range User Manual


 
COOKING RESULTS
PROBLEM CAUSE/SOLUTION
Cookware not level Level the range. (See the Installation Instructions.)
on cooktop Use cookware with a flat bottom.
(Check to see if liquids
are level in cookware)
Excessive heat on cooktop Choose cookware the same size or slightly larger than the burner flame.
in areas around cookware
The oven temperature Adjust the oven temperature control. (See "Readjusting the oven
seems too low or too high temperature control," p. 17.)
Slow baking or roasting Increase baking or roasting time.
Increase temperature 25°F.
Preheat to selected temperature before placing food in oven when
preheating is recommended.
Choose bakeware that will allow 2 inches of air space around all sides.
Open oven door to check food when timer signals shortest time suggested
in recipe.
Oven peeking can make cooking times longer.
Baked items too brown Preheat oven to selected temperature before placing food in oven.
on bottom Choose bakeware that will allow 2 inches of air space around all sides.
Position rack higher in oven.
Decrease oven temperature 15° to 25°F.
Unevenly baked items Level the range.
Bake in center of oven with 2 inches of space around'each pan.
Check to make sure batter is level in pan.
Crust edge browns Shield edge with foil.
before pie is done
DISPLAY MESSAGES
PROBLEM
CAUSE/SOLUTION
The display is showing There has been a power failure. Press OFF/CANCEL to clear the display,
"PF" then reset the clock. (See p. 12.)
"F" followed by a Press OFF/CANCEL to clear the display. If an "F" code appears again, call
number shows on for service.
the display
"EO F5" appears on Press OFF/CANCEL to clear display.
the display (The oven Depress and hold the door switch plunger (located on the oven front
door will not close frame). Latch mechanism will unlock in about 6 seconds.
because the self-clean
latch mechanism
interferes.)
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