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Warmer Drawer
Proof Bread
The warmer drawer has a Proof Bread feature that may be
used to prepare bread dough. The recommended length of
time to keep the bread dough in the warmer drawer is
about 45-60 minutes. Be sure however to follow the recipe's
recommended times.
Since the bread dough will nearly double in volume be sure
to place the prepared dough in a large bowl. Arrange the
warmer drawer rack in the downward position (See Fig. 1)
and place the bowl with dough on the warmer drawer
rack.
To set Proof Bread using warmer drawer:
1. Arrange the warmer drawer rack in warmer drawer
(See Fig. 1) and place bread dough in a large bowl on
warmer drawer rack. Close warmer drawer.
2. Press oN
keypad to turn ON warmer drawer.
3. Press Lo keypad once set warmer drawer to Lo power
setting.
4. Press Lo keypad again to activate Proof Bread feature.
The Proof Bread indicator light will glow when the Proof
Bread feature is active (See Fig. 2).
ON
5. When the bread dough is ready, press the keypad
to turn the warmer drawer off and remove bread dough
from warmer drawer.
Fig. 1
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PROOF
BREAD
Warmer
Drawer
Fig. 2
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