Filter
Top Products
27
GENERAL ADVICE
– When the appliance is not being
used, it is advisable to keep the gas
tap closed.
– Every now and then check to make
sure that the flexible tube that con-
nects the gas line or the gas cylinder
to the appliance is in perfect condition
and get it replaced if it shows any
signs of wearing or damage.
– The periodical lubrication of the gas
taps must be done only by specialised
personnel.
– If a tap becomes stiff, do not force;
contact your local Service Centre.
Important:
Before cleaning or carrying out
any maintenance disconnect the
appliance from the electrical sup-
ply and wait for it to cool down.
Attention
The appliance gets very hot,
mainly around the cooking areas.
It is very important that children
are not left alone in the kitchen
when you are cooking.
Do not use a steam cleaner
because the moisture can get
into the appliance thus make it
unsafe.
7 - CLEANING AND MAINTENANCE
ENAMELLED PARTS
All the enamelled parts must be cleaned
with a sponge and soapy water or other
non-abrasive products.
Dry preferably with a soft cloth.
Acidic substances like lemon juice,
tomato sauce, vinegar etc. can damage
the enamel if left in contact for too long.
REPLACING THE OVEN LIGHT BULB
Switch the cooker off at the mains.
When the oven is cool, unscrew and
replace the bulb with another one
resistant to high temperatures (300°C),
voltage 230 V (50 Hz), 15 W, E14.
Note: Oven bulb replacement is not
covered by your guarantee.
STAINLESS STEEL SURFACES
The stainless steel front panels on this
cooker (facia, oven door, storage
compartment) are protected by a finger-
print proof lacquer.
To avoid damaging this lacquer, do not
clean the stainless steel with abrasive
cleaners or abrasive cloths or scouring
pads.
ONLY SOAPY/WARM WATER MUST
BE USED TO CLEAN THE STAINLESS
STEEL SURFACES.
GAS TAPS
In the event of operating faults in the gas
taps, call the Service Department.