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Before you start...
Your safety and the safety of others
are very important.
We have provided many important safety messagesin
this manuaIand on your appliance. Always readand
obey all safety messages.
This is the safety abrt symb0i.
This symb0t abrts you to potential hazards
that can kiii or hurt you and others.
Ati safety messageswiii f0ii0w the safety alert symbol
and either the word "DANGER"or "WARNING". These
words mean:
Youcan be kilbd or sed0usly injured if you don't
follow instructions.
AII safety messageswilI teli you what the p0tentiai
hazard is, teli you how to reduce the chance of injury,
and teii you what can happenif the instructions are not
followed.
WARNING: _f the information in this
manual is not folmowed exactly, a fire
or explosion may resuJt causing
property damage, personal injury or
death.
- Do not store or use gasoline or
other flammabme vapors and liquids in
the vicinity of this or any other
appliance.
-WHAT TO DO iF YOU SMELL GAS
o Do not try to _ight any appliance.
o Do not touch any e_ectrica_ switch
o Do not use any phone in your
building.
o Immediately call your gas supplier
from a neighbor's phone. Follow the
gas supplier's instructions.
o if you cannot reach your gas
supplier, call the fire department.
- installation and service must be
performed by a qualified installer,
service agency or the gas supplier.
In the State of Massachusetts, the following
installation instructions apply:
• Installations and repairs must be performed by
a qualified or licensed contractor, plumber, or
gasfitter qualified or licensed by the State of
Massachusetts.
• If using a ball vaK,e, it shaft be a
T-handb type.
• A flexible gas connector, when used, must not
exceed 3 feet.
Cabinet opening dimensions
25" (63.5 cm) countertop depth (with or without backsplash)
and 24" (61 cm) base cabinet depth, 36" (91.4 cm) countertop height
Freestanding
Range
max. /
upper cabinet depth _'_l
For minimum
30" (76.2 cm) cabinet clearance to
opening width
30" (76.2 cm)
|_ ,_ opening width
3"
(7.6 cr_
(22.9 cm)
4" (10.2 cm) rain. clearance
from both sides of range to
side wall or other
combustible material.
6"
! (15.2 cm)
18" (45.7 cm)
upper cabinet to
countertop
Gas tine opening can be
located within this
area.
\
\
.10" Outlet shoutd be
cm) located within the 18" x
10" (45.7 cm x 25.4
cm) shaded area.
I
2-1/2" (6.4 cm) I
floorgas,he
opening if directly _. I _- /
below regulator
7/8" (2.2 cm) rain.
required between
opening
and door or hinge
opening.
Slide-in
max. upper
cabinet depth _
30" (76.2 cm) cabinet
_ opening width
30" (76.2 cm)
_j_._ opening width
4" (10.2 cm) rain.
clearance from both sides / I
of range to side wali or __ ",.,_.,_/"
other combustible matehal. " m,,"
¢
(22.9 cm)
(7.6 cm)
Gas line opening should
be tocated within this
shaded area.
floor gas fine opening
directly below
(61 cm)
For minimum
clearance to
cooktop, see
***NOTE
Outlet should be
located within
the 18" x 10"
(45.7 x 25.4 cm)
shaded area.
f
18" (45.7 cm)
upper cabinet
to countertop
IMPORTANT:
Rear vent must be
instalbd on all slide-in
models for proper
ventilation. See Step 7,
Panel D.
7/8" (2.2 cm) min. required between
pening and door or hinge
opening.
Countertop opening dimensions that are shown
must be used. Given dimensions provide required
clearances.
When installing a range under existing cabinets
and the installation does not meet the minimum
cabinet clearances, install a range hood above the
range to avoid burn hazards.
Read electrical and carpentry instructions.
Proper installation is your responsibility. A qualified
technician must install this range. Make sure you
have everything necessary for correct installation.
it is the customer's responsibility to make sure that
the countertop has been properly prepared and
that the installation clearances specified on the
model/serial rating plate are met. The model/serial
rating plate is located on the oven frame behind
the oven drawer.
Check location where range wifl be installed. The
range should be located for convenient use in the
kitchen. Recessed installations must provide
complete enclosure of the sides and rear of range.
Aft openings in the wall or floor where range is to
be installed must be sealed.
Panel A
IMPORTANT: Some cabinet and building materials
are not designed to withstand the heat produced
by the oven for baking and self-cleaning. Check
with your builder or cabinet supplier to make sure
that the materials used will not discolor, delaminate
or sustain other damage.
It is the customer's responsibility:
To contact a qualified electrical instafler.
To assure that the ebctrical installation is adequate
and in conformance with National Electrical Code,
ANSI/NFPA 70 -- latest edition*, or CSA Standard
C22.1, Canadian Electrical Code, Part 1 -- latest
edition**, and all local codes and ordinances.
NOTE: This appliance is manufactured for use with
Natural Gas. Conversion to LR Gas can be made
using the kit included in your literature package.
NOTE: The metal chassis of the range must be
grounded in order for the control panel to work. If
the metal chassis of the range is not grounded, no
keypads will operate. Check with a qualified
electrician if you are not sure the range is
grounded.
IMPORTANT: Observe all governing codes and
ordinances.
Grounded ebctdcal outlet is required. See
"Electrical requirements," Panel C.
Cabinet opening dimensions that are shown must
be used.
Do not pinch the power supply cord between the
range and the wall.
Do not seal range to side cabinets.
Copies of the standards listed may be obtained from:
*National Fire Protection Association
One Batterymarch Park
Quincy, Massachusetts 02269
**CSA International
8501 East Pleasant'Valley Road
Cleveland, Ohio 44131-5575
*** NOTE 24" (6I cm) rain. when bottom of wood or
metal cabinet is protected by not less than 1/4"
(6.4 mm) flame retardant miltboard covered with not
tess than No. 28 MSG sheet steel, 0.015" (0.4 mm)
stainless steel, 0.024" (0.6 mm) aluminum or 0.020"
(0.5 ram) copper.
30" (76.2 cm) rain. clearance between the top of the
cooking platform and the bottom of an unprotected
wood or metal cabinet.