KitchenAid KCB348 Blender User Manual


 
13
General Procedures
Wash and rinse the blender jar, and clean the base, immediately after
every use. Do not let food residue dry on any part of the blender jar
or base.
Sanitize the blender before initial use and whenever the blender will
not be used for more than one hour.
Do not use abrasive cleansers or scouring pads for cleaning.
Do not use sharp objects to clean around the speed
selection buttons.
Do not immerse the blender base or cord in water.
To maximize the life of the polycarbonate jar, KitchenAid does not
recommend automatic dishwashing.
Washing and Rinsing the Blender Jar
1. Remove the ingredient cap from the jar lid. Rinse the jar, lid, and
ingredient cap under running water to remove as much food residue
as possible. Return the ingredient cap to the lid.
2. Fill the jar
3
4 full (approx. 5 cups) with warm water
(up to 115° F or 46° C) and add 1 or 2 drops of manual
dishwashing liquid.
3. Place the jar on the blender base and attach the lid. Run the blender
for 30 seconds at the High speed setting. (The Bar Blender runs at
the equivalent of High speed in the “On” position.) Remove the
blender jar and empty contents.
4. Repeat Steps 2 and 3 until no food residue remains in the jar or on
the blade assembly.
5. Rinse the jar by filling it
3
4 full with warm water (approx. 5 cups), then
repeat Step 3.
6. Wipe the exterior of the blender jar and lid with a warm, sudsy cloth;
wipe clean with a damp cloth and dry with a soft cloth.
Cleaning the Base
1. Unplug the blender before cleaning the base and cord.
2. Wipe the blender base and cord with a warm, sudsy cloth; wipe
clean with a damp cloth and dry with a soft cloth.
Continued…
CARE AND CLEANING