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7. Set temperature (optional).
Do this step if you want to set an oven
temperature other than the one dis-
played.
NOTE: See a reliable cookbook or your
convection oven cookbook for oven tem-
perature recommendations.
PRESS
3
CONTROL
LOCK
7
5
8. PRESS
NOTES:
• If you do not choose a cook setting
and press START, the oven will default
to bake at 350°F (177°C) and start.
If you want to cook with another setting
or at another temperature, do Steps 6
and 7 and press START.
• The temperature display will show
the set oven temperature throughout
temperature probe cooking.
• After the food temperature reaches
130°F (54°C), the probe display will
show the actual food temperature at
each 5°F (3°C) increase and stop at
the set temperature. Four tones will
sound and “End” will show when food
reaches the set temperature. The oven
then shuts off.
• If you want to change the probe
temperature after cooking has begun:
– Unplug the probe, then plug it back
in. You will be prompted for a new
probe temperature. Next, repeat
Steps 4, 5, and 8 in that order. You
may also change the oven tempera-
ture at this point by pressing the
desired cook setting pad again.
OR
START
– You may change the cook setting at
this point by pressing the desired
cook setting pad again.
wWARNING
Burn Hazard
Use an oven mitt to remove
temperature probe.
Do not touch broil element.
Failure to follow these instructions
can result in burns.
9. After cooking, unplug probe.
The probe symbol will remain lit until
you unplug the Temperature Probe.
10. Remove food from oven.
(This prevents overcooking.)
11. Clean probe.
Wash with a soapy sponge and dry thor-
oughly. Use a plastic scouring pad to
remove cooked-on foods. You can also
clean the probe in a dishwasher.
Using Your Electric Convection Oven
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