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CULINARY CADDW _utensil basket
Use the utensil basket to hold specialty cooking utensils (serving
spoons, spatulas, and similar items), or overflow silverware items,
The basket hangs on the bottom rack in the right-hand corner.
Load the basket while it is on the bottom rack or remove the
basket for loading on a counter or table.
NOTE: Spin the spray arms. Be sure items in the basket do not
stop the rotation of the spray arms.
SURE-HOLD _ small items mesh pouch
This pouch hangs on the front of the bottom rack. Use it to hold
small items that could otherwise "fly" around inside the
dishwasher during a cycle.
Load the silverware basket while it is in the bottom rack or take
the basket out for loading on a counter or table. (See
recommended loading pattern shown.)
IMPORTANT: Always load items (knives, skewers, etc.) pointing
down.
• Load items with covers down, using the slots, to avoid
silverware nesting.
• Place small items such as baby bottle caps, jar lids, corncob
holders, etc., in the section(s) with hinged cover(s). Close the
cover to hold small items in place.
A. Center cover open
B. End covers closed
• When covers are up, mix items in each section of the basket
with some pointing up and some down to avoid nesting.
Spray cannot reach nested items.
Mix silverware to avoid nesting when the cover Is up in the basket.
NOTES:
• Do not load silver or silver-plated silverware with stainless
steel, These metals can be damaged by contact with each
other during washing,
• Some foods (such as salt, vinegar, milk products, fruit juices,
etc.) can pit or corrode silverware. Run a rinse cycle if you do
not have a full load to wash immediately.
• Unload or remove the basket before unloading the racks to
avoid spilling water droplets on the silverware.
CYCLES AND OPTIONS
Select the wash cycle and options desired. Or press START/
RESUME to repeat the same cycle and options as in the previous
cycle.
NOTE: If the last cycle you completed was a rinse cycle, the
dishwasher will run the last full wash cycle and options that you
selected when you press Start/Resume.
• If the power is off or the door is open for an extended period
of time, the Start/Resume button memory will default to the
Normal cycle with heated drying.
• If you do not run the dishwasher daily, close the door to
maintain memory.
A "Q" shows what steps are in each cycle.
Temperatures indicate where extra heat is added.
Water usage is shown in U.S. gallons/liters.
This model meets the ENERGY STAR®guidelines for energy
efficiency.
Cycle time includes dry time. An asterisk ( * ) by the cycle time
indicates the cycle time might be longer depending on the
temperature of the water entering the dishwasher.
Heavy Duty
Use this cycle for heavily soiled pots, pans, casseroles,
regular tableware and hard** water conditions.
Use both detergent dispenser sections.
Pre- Main Rinse Final Dry Mini- Water
Wash Wash Heated mum Usage
Rinse Time (gal/L)
(min)
• • • • • 95* 6,9-7,8/
140°F * 140°F 26-30
(s0oc) (s0oc)
12