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FEATURE GUIDE
This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or Frequently Asked
Questions (FAQs) section of our website at www.kitchenaid.com for more detailed instructions. In Canada, reference the Customer
Service section at www.kitchenaid.ca.
KEYPAD FEATURE INSTRUCTIONS
CLOCK/TOOLS Clock This clock can use a 12- or 24-hour cycle. See “Electronic Oven Controls” section.
1. Press CLOCK/TOOLS until “Clock” is displayed.
2. Press the number keypads to set the time of day.
3. Press START.
CLOCK/TOOLS Oven use
functions
Enables you to personalize the audible tones and oven operation to suit your needs. See the
“Oven Use” section.
OVEN LIGHT Oven cavity light While the oven door(s) are closed, press OVEN LIGHT to turn the lights on and off. The oven
lights will come on when an oven door is opened.
TIMER SET/OFF Oven timer The Timer can be set in hours or minutes up to 9 hours and 59 minutes.
1. Press TIMER SET/OFF.
2. Press the number keypads to set the length of time in hr-min. Leading zeros do not have to
be entered. For example, for 2 minutes, enter “2.”
3. Press TIMER SET/OFF to begin the countdown. If enabled, timer tone(s) will sound at the
end of countdown.
4. Press TIMER SET/OFF to cancel the Timer and return to the time of day. Do not press the
Cancel keypad because the oven will turn off.
START Cooking start The Start keypad begins any oven function. If Start is not pressed within 2 minutes after
pressing a keypad, the function is canceled and the time of day is displayed.
CANCEL Oven function The Cancel keypad stops any oven function except the Clock, Timer and Control Lock in the
selected oven.
BAKE Baking and
roasting
1. Press BAKE for the desired oven.
2. Press the number keypads to set the desired temperature. If the temperature entered is not
in the range of the temperatures allowed, the minimum or maximum allowed temperature
will be displayed. Enter a temperature in the allowable range.
3. Press START for the selected oven.
4. To change the temperature when one oven is in use, repeat steps 2 and 3. To change the
temperature when two ovens are in use, press “1” for the upper oven or press “2” for the
lower oven, and then repeat steps 2 and 3.
5. Press CANCEL for the selected oven when finished.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.