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Do not store food too close together to enable good air
circulation.
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To safeguard bottles from tipping over: move the bottle
holder.
5.3.2 Setting the temperature
The temperature depends on the following factors:
-
the door opening frequency
-
the room temperature at the site where the appliance is
installed
-
the type, temperature and quantity of frozen food
Temperature setting to be recommended: 5 °C
The temperature can be changed continuously. Once the 1 °C
setting is reached, it starts again with 9 °C.
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To access temperature adjustment: press the setting button
Fig. 3 (2)
once.
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The LED of the current temperature flashes in the tempera-
ture display.
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Press the setting button
Fig. 3 (2)
the number of times
needed until the required temperature shines in the LED
display.
Note
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Long pressing of the setting button sets a slightly colder
value within a small temperature range (e.g.: between 5 °C
and 7 °C). The LED of the next lower temperature range
then shines in the temperature display.
5.3.3 Relocating the shelves
The shelves have stops preventing them from being uninten-
tionally pulled out.
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Lift the shelf and draw it out forwards.
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Insert shelf with the raised edge pointing upwards at the
back.
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The food does not freeze onto the rear wall.
5.3.4 Using the sectioned shelf*
Fig. 10
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The glass shelf with stop face (2) has to be at the back.
5.3.5 Moving the storage rack
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Remove storage rack according to
illustration.
5.3.6 Removing the bottle holder
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Remove the bottle holder according
to the illustration.
5.4 Freezer compartment
You can store frozen food, make ice cubes and freeze fresh
food in the freezer compartment.
5.4.1 Freezing food
The maximum load of frozen food for the drawers is 25 kg each
and for the shelves 35 kg each.
CAUTION
Risk of injury due to broken glass!
Bottles and cans containing drinks may burst when being
frozen. This applies particularly to sparkling drinks.
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Do not freeze bottles and cans containing drinks!
In order that the food is rapidly frozen through to the core, do
not exceed the following quantities per pack:
- Fruit, vegetables up to 1 kg
- Meat up to 2.5 kg
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Pack the food in portions in freezer bags, reusable plastic,
metal or aluminium containers.
5.4.2 Thawing food
- in the refrigerator compartment
- at room temperature
- in a microwave oven
- in a conventional or fan oven
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Food once thawed should be re-frozen only in exceptional
cases.
5.4.3 SuperFrost
With this function you can freeze fresh food quickly through to
the core. The appliance operates with maximum refrigeration.
The noise of the refrigeration unit may be temporarily louder as
a result.
The maximum amount of fresh food which can be frozen in 24
h is indicated on the type plate under "freezing capacity ... kg/
24h". This amount varies according to the model and climate
rating.
You do not have to activate SuperFrost in the following cases:
-
when placing frozen food in the freezer
-
when freezing up to about 1 kg fresh food daily
Freezing with SuperFrost
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Briefly press the SuperFrost button
Fig. 3 (5)
.
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The SuperFrost button shines.
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The freezer temperature drops, the appliance operates with
the maximum refrigerating capacity.
In case of a small amount of food to be frozen:
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wait about 6 h.
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Place the fresh food in the top drawers.
In case of the maximum amount of food to be frozen (see
type plate):
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wait about 24 h.
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Place food in the drawers.
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SuperFrost is automatically deactivated after about 65 h.*
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The SuperFrost button is dark.
Control
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