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CLEANING AND MAINTENANCE
COMPLETELY CLEAN AND DRY ALL PARTS AFTER EVERY USE.
1. Unplug the oven and allow it to cool completely before any cleaning or maintenance.
2. Never allow water to spill on the tempered glass door when it is still warm.
3. To clean interior walls, use a damp cloth and a mild liquid soap solution or a soapy solution
on a sponge. Never use harsh abrasives corrosive products. These could damage the oven
surfaces.
4. Do not use abrasive cleaners, as they could leave scratches on the body. Simply wipe the
exterior with a clean cloth and dry thoroughly.
5. Wire rack and bake tray are dishwasher safe. If heavily soiled, soak in hot sudsy water or use
a nylon-scouring pad or nylon brush.
6. Never wrap the cord around the outside of the oven.
SAVE THESE INSTRUCTIONS