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3. Rotate your stock so that older stock does not accumulate. This is especially important for ice
cream. A "First-In, First-Out" rotation practice will keep the products in good salable condition.
4. Do not place product in the case when it is soft or partially thawed. Also, product should not be put in the
case for at least 6 hours after it is started.
5. Stock cases as quickly as possible, exposing only small quantities to store temperatures for short periods of
time.
6. When replacing burned out fluorescent tubes, be sure that the electrical power to the lighting circuit is
turned off.
ELECTRICAL
WARNING
Before servicing electrical components in the case or the doors or door frames make sure all power to
case is off. Always use a qualified technician.
LEG AND CONDENSATE PAN
INSTALLATION FOR TOP MOUNT
CABINETS ONLY
To comply with Sanitation requirements this
cabinet must be mounted on casters, legs (6”
high min.) or the base must be sealed to the
floor. The casters provided with this case
screw into the holes from which the shipping
bolts were removed.