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Warm/Hold
This feature safely keeps cooked food warm in your oven for up to 99 minutes using microwave
energy. You can use WARM/HOLD by itself or to automatically follow a timed cooking cycle.
Do not use more than one complete WARM/HOLD cycle on food.
To use WARM/HOLD:
1. Put hot cooked food in the oven and close the door.
• Food that is covered during cooking should be covered during WARM/HOLD.
• Pastry items (pies, turnovers, etc.) should be uncovered during WARM/HOLD.
• Complete meals kept warm on a dinner plate should be covered during WARM/HOLD.
2. Press CANCEL/STOP pad.
3. Press WARM/HOLD pad.
• TOUCH START scrolls through display.
4. Press START/PAUSE pad.
• WARM displays.
• To cancel WARM/HOLD open oven door at any time or press the CANCEL/STOP pad.
To use WARM/HOLD after another cooking cycle.
1. After entering the timed cooking cycle instruction, press WARM/HOLD before touching START/PAUSE pad.
2. When the last cooking cycle is over, tones sound and WARM displays. Oven will continue to run.
More and Less
The MORE and LESS functions of this oven adjusts the cooking cycle’s cook time.
MORE adds 10 seconds to the cook time, LESS subtracts 10 seconds.
• MORE and LESS do not adjust cook time for the DEFROST and WARM/HOLD cooking cycles.
• Press MORE or LESS pads during active cooking cycle.
• For convection cooking, MORE or LESS are used as temperature selection pads.
Display and Features
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