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Stainless steel surfaces
Clean stainless steel surfaces using an
E-Cloth or with a solution of warm water
and a little washing-up liquid applied
with a soft sponge. In the case of
stubborn dried-on soiling, soak first.
Finally, dry with a soft cloth.
The ceramic and stainless steel hob
cleaner can be used when required
(see "Optional accessories"). Apply with
an even pressure following the direction
of the "grain".
Do not use stainless steel cleaning
agents on printed surfaces. This
would rub off the print. These areas
should be only cleaned with an
E-Cloth or with a solution of warm
water and a little washing-up liquid
applied with a soft sponge.
A conditioning agent for stainless steel
can be used after cleaning to help keep
your appliance looking good (see
"Optional accessories").
Apply sparingly with a soft cloth
following the instructions on the
packaging.
Pan supports, control knobs
Remove the pan supports. Clean the
pan supports and the control knobs
with a solution of warm water and a little
washing-up liquid applied with a soft
sponge. Stubborn soiling should be
soaked first.
After cleaning dry all surfaces with a
clean cloth.
Do not clean the pan supports in a
dishwasher.
Cleaning and care
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