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How it works
An induction coil is located under the
burner. When the burner is switched
on, this coil creates a magnetic field
which impacts directly on the base of
the pan and heats it up. The burner
itself is heated indirectly by the heat
given off by the pan.
Induction burners only work when a
magnetic based pan is placed on it
(see "Cookware").
Induction automatically recognizes the
size of the pan, i.e. heat is only
generated in the area covered by the
base of the pan.
The burner will not work:
– if it is switched on without a pan in
place, or if the pan is unsuitable
(non-magnetic base).
– if the diameter of the pan is too small.
– if the pan is taken off the burner
when it is turned on.
If this happens, ß will flash in the
display.
If a suitable pan is placed on the burner
within 3 minutes, ß will go out and you
can continue cooking as normal.
If no pan or an unsuitable pan is placed
on the burner, the burner and the
combiset will switch off automatically
after 3 minutes. 0 will flash alternately
with C in the display.
To use the burner again as normal, first
turn the control knob to "0".
Be careful not to place cutlery or
other metal objects on the combiset.
When the appliance is switched on,
or when there is residual heat
present, there is the risk of metal
objects heating up quickly.
Beware of burns.
Depending on the material, other
objects left on the combiset could
also melt or catch fire.
Turn off the burner after use.
Induction
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