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Intensive
Default temperature . . . . 340°F (170°C)
The "Intensive" program generates heat
from the lower heating element. The
oven’s fan gently circulates the heated
air to create a brick oven environment.
Use this program for:
– baked potatoes, french fries,
– pizza, stromboli,
– brisket, pot roast,
– cheesecake, pies.
Use the 1
st
runner from the bottom.
Should the bottom of the food burn, try
raising the rack to a higher runner.
When using "Intensive", recipe
temperatures should be lowered by
25°F (15 °C).
"Intensive" is not recommended for
roasting or shallow baking.
Since only the lower heating element
is used, bake only on one level. Do
not bake on the oven floor.
Remove the grease filter from the fan
opening. If the filter is not removed,
increase the baking time.
Surround
Default temperature. . . . 370°F (190°C)
The "Surround" program is a premium
conventional baking mode. The oven
heats with both the upper and lower
heating elements without the
convection fan.
Use this program for:
– angel food cake,
– cream puffs,
– meringue.
The recommended positions are the 1
st
or 2
nd
runners from the bottom.
Baking
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