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Functions Notes
S Rapid
heat-up
–
For pre-heating the oven compartment.
The oven function required must then be selected.
U Fan plus
–
For baking and roasting.
–
You can bake and roast on different levels at the same
time.
–
Lower temperatures can be used than with "Conventional
V" as the Fan plus system distributes the heated air
around the food.
\ Fan grill
–
For grilling larger items, e.g. rolled meat, poultry.
– The hot air from the grill is distributed over the food by the
fan. This enables a lower temperature to be selected than
when using "Full grill Y"/"Economy grill Z".
O Intensive-
bake
– For cooking dishes which require a moist topping and a
crisp base such as pizza and quiche lorraine.
– Intensive bake is not suitable for baking thin biscuits etc.
or for roasting as the juices will become too dark.
P Defrost – For the gentle defrosting of frozen food.
Functions
21