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Automatic switch-off can be selected
when operating the oven manually.
You can also adjust the heat-up
phase and the humidity level inside
the oven.
To select a function
^
Switch the oven on.
^
Select the required function.
After selecting an oven function,
options which can be entered or
changed for the cooking programme
will appear in the display, e.g.:
ß Temperature
ß Core temp.--°C
(This only appears when the food
probe is being used; see "Food
probe" in the User instructions).
ß Duration
ß Start time
ß
Finish
ß
Heating-up phase
(Only with Fan plus, Auto roast and
Conventional heat).
ß
Moisture reduction
ß
Change function
To change the temperature
As soon as you have selected a
function, the recommended
temperature with the temperature range
which can be set in brackets beside it
will appear in the display.
The following recommended
temperatures are set at the factory:
Fan plus ...................160°C
Fan heat ...................160°C
Auto roast* .................160°C
Moisture plus ...............160°C
Intensive bake ..............170°C
Conventional heat............180°C
Top heat ...................190°C
Bottom heat ................190°C
Fan grill....................200°C
Economy grill ...............240°C
Full grill ....................240°C
Defrost .....................25°C
* Initial searing phase temperature
approx. 230 °C, then drops to 160 °C
for continued roasting
If the recommended temperature is
suitable for your recipe, confirm it with
"OK".
If it is not suitable, you can change it for
this particular cooking programme.
You can also change the
recommended temperature
permanently to suit your personal
cooking practices. See "Settings -
Recommended temperatures".
More about manual operation
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