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Humidity
In a conventional refrigerator, the
humidity levels are too low for storing
wines. High humidity levels (60 - 70 %)
are very important for the storage of
wine, so that the corks remain moist.
Under low humidity, the corks dry out
from the outside and can no longer seal
the bottles properly. This is why wine
bottles should always be stored lying
down, so that the wine can keep the
corks moistened from within. If air
enters the bottle, a wine will inevitably
spoil.
Tip: Wine bottles should stand upright
for at least two hours before serving, or,
better still whole day long, to enable
deposits to settle to the bottom of the
bottle.
Constant humidity (DynaCool)
m
This setting allows the relative humidity
inside the wine cooler and the
temperature to be distributed evenly
around the interior so all of the wine is
stored under exactly the same optimal
conditions.
Turning on
If you would like to use the unit for
long-term wine storage, turn on the
DynaCool function. This will create a
continuous interior climate, equivalent
to the conditions of a wine cellar.
^
Press the constant humidity button.
The indicator light will come on.
Even if you do not turn on the
DynaCool function, the fan will still
comes on automatically when the
cooling system comes on. This
ensures that the optimal climate for
your wine is maintained.
When the door is opened, the fan
automatically turns off.
Turning off
^
Press the constant humidity button.
The indicator light will turn off.
Optimum temperature and air quality
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