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9
Cleaning the Oven
Before any cleaning switch the oven
off and let it cool down.
Never use steam or steam machines to clean
the appliance.
The oven should be kept clean at all times. A
build-up of fats or other foodstuffs could result in
a fire, especially in the grill pan.
Before using any cleaning materials on your
oven, check that they are suitable and that their
use is recommended by the manufacturer.
Cleaners that contain bleach and harsh abrasives
should NOT be used.
For external and internal cleaning, use a soft cloth
well wrung out in warm water to which a little liquid
detergent has been added.
To prevent damaging or weakening the door glass
panels avoid the use of the following: household
detergent and bleaches, impregnated pads
unsuitable for non-stick saucepans, "Brillo/Ajax"
pads or steel wool pads, chemical oven pads or
aerosols, rust removers, bath/sink stain removers.
Should the inner door glass become heavily
soiled it is recommended that a cleaning
product such as Hob Brite is used.
DO NOT clean the oven door while the
glass panels are warm. If this precaution
is not observed the glass panel may shatter.
If the door glass panel becomes chipped or
has deep scratches, it must be replaced to
prevent the possibility of the panel shattering.
Contact your local Service Force Centre.
Cleaning the Oven Door
Before cleaning the oven door, we recommend
you to remove it from the oven.
Proceed as follows:
1.open the oven door completely;
2.find the hinges linking the door to the oven (Fig.
A);
3.unlock and turn the small levers located on the
two hinges (Fig. B);
4.handle the door by its left- and right-hand sides,
then slowly turn it towards the oven until it is half-
closed (Fig. C);
5.gently pull the oven door off its site (Fig. C);
6.place it on a steady plan;
Clean the oven door glass with warm soapy
water and a softh cloth only. Never use harsh
abrasives. Once the cleaning is carried out, refit
the oven door, following the procedure in reverse.
Models in stainless steel or aluminium:
We recommend to clean the oven door using
only a wet sponge and dry it up after cleaning
with a soft cloth. Never use steel wool, acids or
abrasive products as they can damage the oven
surface. Clean the oven control panel following
the same precautions.
DO NOT clean the oven door while the
glass panels are warm. If this precaution
is not observed the glass panel may shatter.
If the door glass panel becomes chipped or
has deep scratches, the glass will be weakened
and must be replaced to prevent the possibility
of the panel shattering. Contact your local Service
Centre who will be pleased to advise further.
Fig. A
Fig. B
Fig. C