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When you plug the breadmaker in the details of a default programme automatically show on the
screen. The default programme is to make a basic white or brown 2lb sized loaf on programme 1,
with the 3rd crust setting which will take 3 hours.
If this is the programme you want to use, once you have put your ingredients in (in the correct
order, see pages 16-17) press the ‘Start/Stop’ button Ë and the breadmaker will start baking your
loaf. If you want to choose another programme follow the steps below.
UK Helpline 0844 871 0944 Replacement Parts 0844 873 0710 Ireland Helpline 1800 409 119
2
1lb loaf
(selected programmes)
1.5lb loaf
2lb loaf
Very Light
Light
Medium
Dark
Very Dark
Control panel
‰
Programme button
Ê
Crust control button
Á
Loaf size button
Ë
Start /Stop button
LCD Display
È
Programme number
Í
Cycle time
Ì
Loaf size
Ó
Crust control
*Only available on model 48323
È
Í
Ì
Ó
‰
Ê
Á
Ë
Control Panel LCD Display
QUICK SETUP GUIDE
The end of the Baking Process
At the end of the baking process when the countdown on screen
reaches zero, the breadmaker beeps to indicate the baking process has
finished. The breadmaker automatically goes into the Keep warm
programme for 60 minutes which can be stopped at any time by pressing
the Start/Stop button Ë.
1
Press the programme button ‰ until the programme number you want
appears in the top left corner of the screen È – see page 6 for
programme descriptions.
The cycle time of the programme will automatically appear on the screen
Í too and change as you add your options.
Press loaf size button Á until the loaf size you want appears in the
bottom left hand corner of the screen Ì.
Only the loaf sizes available for the programme selected will appear.
Press the crust control button Ê until the symbol for the crust setting you
want appears within the loaf size icon on the screen Ó.
To bake the loaf press the ‘Start/Stop’ button Ë and the baking process
will begin and the countdown timer will count down to zero.
Please note that if your machine has a fruit & nut dispenser, during the baking
process, condensation will form on the inside of the dispenser. This is totally
normal and does not affect the quality of the bread.
To select the programme:
To select the loaf size:
To select the crust setting:
2
3
4
Only the relevant controls are shown here. For complete list of features see page 5
*
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