5
IMPORTANT OBSERVATIONS
• The beaters for this Stand Mixer are designed to be used in pairs only.
Do not use one at a time.
CAUTION: This Stand is designed for use with this specific Oster
®
Hand/Stand Mixer.
Use of this stand with other Mixers may result in instability, causing injury,
and it is not recommended.
FEATURES
BOWL ROTATION
The Stand Mixer has an automatic bowl rotation driven by the contact of the gears
on the beaters and Mixer with the teeth on the outer rim of the bowl. The bowl moves
faster as the Mixer speed setting increases. The speed controlled bowl rotation
allows thorough blending of ingredients. To increase or decrease the rotation speed,
adjust the speed control.
SPEED CONTROL
To operate your Stand Mixer, move the speed control from the “OFF” position to the
desired speed. The bowl will automatically rotate, because of the specially designed
bowl rotation system.
During operation, you may change the speed of the Mixer by selecting a new speed.
MIXING DIRECTIONS
HAND MIXER
Slowly guide the Mixer around sides and center of bowl, going in the same direction.
Be careful not to overmix. Over-beating tends to make some mixtures tough.
Stop the Mixer and scrape sides and bottom of bowl and beaters with a rubber spatula,
as needed. Turn speed control off and position the Mixer on its heel rest while adding
ingredients. Be sure to position beaters over mixing bowl so that any drops will fall
back into mixing bowl.
When mixing is complete, raise beaters slowly from batter to clean off food.
Be sure that the unit is off before raising beaters completely out of the mixing bowl.
STAND MIXER
Ingredients should be added to the Mixing Bowl as they are specified in your recipe.
When combining wet and dry ingredients, you may wish to moisten ingredients on
low speed, then turn to the desired mixing speed.