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Let the bread cool to room temperature then cut
as desired and serve.
CAUTION: All metal components of the Bread
Oven are extremely hot during and after the
baking process. Use oven mitts or a pot holder
when handling the inner pot, dough blade or the
dough hook.
Removing the Bread
Turn the inner pot counter clockwise to remove it
from the main unit.
Turn the inner pot upside down to carefully
remove the baked bread.
With a plastic or other non metallic utensil,
remove the dough blade which is imbedded in
the bottom of the bread.
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