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Bake with Time Selection
4. After preheating, place
food in the oven.
5. Set the baking time
(up to 9 hours 59 minutes).
6. Press Start Pad.
☛ Baking will start.
1. Press Bake Pad.
2. Set Temperature.
3. Press Start Pad.
☛ Preheating will start.
This feature offers a choice of bake temperatures from 100°C to 230°C in 10°C increments (or from 200°F to
450°F in 25°F increments).
Most baked items require preheating the oven.
Place the Oven Rack on the Ceramic Tray. Follow these steps.
Note:
Before using the BAKE, COMBINATION or BROIL functions for the first time, wash the interior
with a soapy cloth, then operate the oven without food on BAKE for 20 minutes at 230°C (450°F).
This will allow the oil that is used for rust protection to be burned off.
The oven door and exterior will become hot during BAKE, COMBINATION and BROIL. Please
handle the door carefully.
• During preheating, “P” appears in the display. Do not open the door.
• When preheating is completed, the oven will beep three times and “P END” will appear on the screen.
• If the oven door is not opened after preheating, the selected temperature will be maintained for 30 minutes.
After 30 minutes, the oven will shut off automatically and beep five times.
• For recipes that do not require preheating, eliminate steps 3–4.
• When the selected cooking time is less than one hour, the time counts down second by second.
• When the selected cooking time is over one hour, the time counts down minute by minute until 1 hour
remains. The timer will then count down second by second.
• Press Bake Pad during preheating or baking to display the temperature you programmed.