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English Operating
Instructions
- En-7 -
1.Put the food into the oven
2.Select Grill/Combiantion
setting
3.Set cooking time
up to 99 minutes 90 seconds
4.Press
Pads
Grill
Combination
1 tap
Grill 1
Combi 1
2 taps
Grill 2
Combi 2
3 taps
Combi 3
Operation Grill / Combination
Directions for Grilling
When grilling, heat is radiated from the two elements at the
top of the oven. The oven door must be kept closed to
prevent cooking odours from spreading in the kitchen and
so as not to waste energy. The grill elements do not require
preheating. The grill is particularly useful for thin slices of
meat, steaks chops, kebabs, sausages or pieces of
chicken. It is also suitable for hot sandwiches and all gratin
dishes.
Place food to be grilled on Wire Rack on Glass Tray. Select
Grill setting, set the time and start the oven. The food being
grilled should normally be turned over after half the grilling
time. When the oven door is opened the program is
interrupted. Turn the food over, place it back the oven, close
the door and restart oven. While grilling, the oven door can
be opened at any time to check the food.
Directions of Combination
The combination means that it is possible to combine the
microwave and grill function for thawing, cooking, and
heating foods. There is a special program to keep the
crispness of certain foods.
Wire Rack can be used for better browning result.
Suggested Cooking Guide
Meat Skewers
• Allows you to grill or barbecue your favourite meat and
poultry pieces or seafood.
• Place food on Wire Rack on Glass Tray.
• Turnover halfway during cooking time.
Use the following as a guide:
No. of
Grill 1
Grill 2
Heater
HIGH
LOW
Types of food
Meat, poultry, pieces
Seafood, Garlic bread, Toast
Weight Power Cooking Time
200 g Combi 1 15 - 16 mins
400 g Combi 2 25 - 30 mins
No. of
Combination 1
Combination 2
Combination 3
Heater
HIGH
MEDIUM
LOW
Micro Power
LOW
MEDIUM
HIGH
Types of food
Baked potatoes,
Whole poultry
Beef, Lamb
Sea food, Puddings