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EN
Liquids
When heating liquids, e�g� soup,
sauces and beverages in your oven,
overheating the liquid beyond boiling point
can occur without evidence of bubbling� This
could result in a sudden boil over of the hot
liquid�
To prevent this possibility the following steps
should be taken:
a Avoid using straight-sided
containers with narrow necks�
b Do not overheat�
c Stir the liquid before placing the
container in the oven and again
halfway through the cooking time�
d After heating, allow it to stand
in the oven for a short time, stir
again before carefully removing
the container�
Paper/plastic
When heating food in plastic or paper
containers, check the oven frequently as
these types of containers ignite if
overheated�
Do not use recycled paper products
(e�g� kitchen roll) unless the paper
product is labelled as safe for microwave
oven use� Recycled paper products may
contain impurities which may cause sparks
and/or res during use.
Remove wire twist-ties from roasting
bags before placing the bags in the
oven�
Utensils/foil
Do not heat any closed cans or bottles
because they might explode�
Metal containers or dishes with
metallic trim should not be used during
microwave cooking� Sparking will
occur�
If you use any aluminium foil, meat
spikes or metalware the distance between
them and the oven walls and door should be
at least 2 cm to prevent sparking�
Feeding bottles/baby food jars
The top and teat or lid must be
removed from feeding bottles or baby food
jars before placing in the oven�
The contents of feeding bottles and
baby food jars are to be stirred or shaken�
The temperature has to be checked
before consumption to avoid burns�
Important safety instructions