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Amount
(g)
Time
(min.)
Temperature
(°C)
Shake Extra
information
Frozen chicken
nuggets
100-500 6-10 200 Shake Use oven-ready
Frozen sh ngers 100-400 6-10 200 Use oven-ready
Frozen
breadcrumbed
cheese snacks
100-400 8-10 180 Use oven-ready
Stuffed vegetables 100-400 10 160
Baking
Cake 300 20-25 160 Use baking tray
Quiche 400 20-22 180 Use baking tray/
oven dish
Mufns 300 15-18 200 Use baking tray
Sweet snacks 400 20 160 Use baking tray/
oven dish
Note: When you use ingredients that rise (such as with cake, quiche or mufns) the baking tray should
not be lled more than halfway.
Note: Add 3 minutes to the preparation time when you start frying while the airfryer is still cold.
Making home-made fries
To make home-made fries, follow the steps below.
1 Peel the potatoes and cut them into sticks.
2 Wash the potato sticks thoroughly and dry them with kitchen paper.
3 Pour ½ tablespoon of olive oil in a bowl, put the sticks on top and mix until the sticks are
coated with oil.
4 Remove the sticks from the bowl with your ngers or a kitchen utensil so that excess oil
stays behind in the bowl. Put the sticks in the basket.
Note: Do not tilt the bowl to put all the sticks in the basket in one go, to prevent excess oil from ending
up on the bottom of the pan.
5 Fry the potato sticks according to the instructions in this chapter.
Cleaning
Clean the appliance after every use.
The pan, baking tray (HD9225 only), separator, basket and the inside of the appliance have a non-
stick coating. Do not use metal kitchen utensils or abrasive cleaning materials to clean them, as
this may damage the non-stick coating.
1 Remove the mains plug from the wall socket and let the appliance cool down.
Note: Remove the pan to let the airfryer cool down more quickly.
ENGLISH 11