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CLEANING PROCEDURES
1
.
After all food products have been removed from the cabinet, turn the
power switch to “OFF” and allow the cabinet to cool.
2
.
Unplug the unit prior to any cleaning.
3
.
Grease/crumb pan is located beneath the unit, inside the cabinet.
Access by opening cabinet door
. Remove and clean the grease /
crumb pan from the bottom of the unit by sliding it out towards the
operators side of the unit
. Clean the pan as well as pan housing.
4
. The air filter can be easily removed without tools for cleaning by lifting
up and pulling towards the front of the unit. Clean by hand washing or
run through an automatic washer. Reinstall when filter is dry and
clean.
5
.
Remove the product dividers and food bay bottom
.
Clean the inside
of the unit as well as the removed parts. Reinstall when all parts are
dry and clean.
6
.
Inspect and clean the areas where there are vents, making sure no
water gets into the internal controls or electrical areas of the cabinet.
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Food
Bay
Cleansers, detergents, degreasers, sanitizers, or bleaching agents that contain chlorides or phos-
phates will cause permanent damage to stainless steel products. The damage appears as pits, erup-
tions, voids, small holes, severe discoloration or dulling of the metal finish. Water with high chlo-
ride content can also damage stainless steel. If unsure of your water quality, we recommend you
have it tested. THIS DAMAGE IS PERMANENT, COSTLY TO REPAIR, AND IS NOT COV-
ERED BY THE WARRANTY.
RECOMMENDED TIPS FOR CLEANING STAINLESS STEEL
Purpose Frequency Cleaning Agent Method of Application
Routine Daily Soap, ammonia Sponge with cloth, rinse with clear water
cleaning detergent and water and wipe dry.
Smears/
As
Stainless steel cleaner Rub with soft cloth as directed on package.
Fingerprints needed or similar products Rub in direction of grain of stainless steel.
Do not use on vinyl trim.
Stubborn Daily Any chloride-free Apply with damp sponge or cloth. Rub in
spots and as
or
direction of grain of stainless steel.
Rinse
stains needed phosphate-free thoroughly, especially if cleaner contains
cleaner chlorine bleach, do not use on vinyl trim.
Hard water Daily Vinegar Swab with cloth.
spots as needed Rinse with water and wipe dry.
7
Grease/crumb
p
an
Removal of air filte
r
CAUTION:
ELECTRIC SHOCK
HAZARD
Disconnect appliance from
electric power before cleaning.
CAUTION:
HOT SURFACE
Exposed surfaces
can be hot to the touch and
may cause burns
.
Allow appli-
ance to cool before cleaning.
IMPORTANT: DO NOT
spill or pour water into controls,
control panel or wiring. Water
damage is not covered by
warranty.
CAUTION:
Beware of sharp
edges on sheet
metal during cleaning, espe-
cially during removal of grease
filters.
CAUTION