Rangemaster Classic 110 Cooktop User Manual


 
5
CAUTION: Accessible parts may be hot when the grill is in use. Young children should be
kept away.
THE GRILL
More about the grill on page 8
Remove the pan from the
bottom of the grill compartment.
After placing your food on the
grill tray pan, slide the grill pan
onto the side supports just
below the burners. Make sure it is
pushed right in and touches the back
stop.
1 2
3
The burner does not glow red -
food cooks from the heat of the
flame. The first time you light
the grill there may be a little smoke
given off - this is perfectly normal.
5
For best results preheat for 2
minutes with the grill pan in
position. After placing your food
on the grill pan grid, slide the grill pan
onto the side supports just below the
burners. Adjust the flame height to
suit by turning the knob.
Make sure it is pushed right in and
touches the back stop.
6
The low position, marked with
the small flame symbol, is
beyond high, not between high
and off.
Never close the grill door when
the grill is on.
Press in the grill knob, turn to
the large flame symbol ( ) and
press the igniter button or light
with a match.
4
Natural gas cookers LP gas cookers
The grill has a special safety device with stops the flow of gas to the grill
if the flame goes out. Turn the knob to the large flame symbol ( ). Press
in the grill knob. This lets gas through to the burner. Keep holding the
knob pressed in and press the igniter button or light with a match. Keep
holding the button for about 10 seconds
If when you let go of the control knob the burner goes out, the safety device
has not held in. Turn off the grill and wait one minute then try again this time
holding in the button for slightly longer.
4
7
The grill pan grid can be turned
over to give two grilling
positions.
2 Minute Tour continues over the page...