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person:
1) Do not overheat the liquid.
2) Stir the liquid both before and
halfway through heating it.
3) Do not use straight-sided
containers with narrow necks.
4) After heating, allow the container
to stand in the microwave oven for
a short time before removing the
container.
5) Use extreme care when inserting
a spoon or other utensil into the
container.
10. Do not heat oil or fat for deep-frying. It
is difficult to control the temperature of
oil in microwave oven.
11. Pierce foods with heavy skins such as
potatoes, whole squash, apples and
chestnuts before cooking.
12. The contents of feeding bottles and
baby jars should be stirred or shaken
and the temperature should be
checked before serving in order to
avoid burns.
13. Cooking utensils may become hot
because of heat transferred from the
heated food. Potholders may be
needed to handle the utensil.
14. Do not cover or block any openings on
the appliance.
15. Do not store or use this appliance
outdoors. Do not use this product near
water, for example, near a kitchen sink,
in a wet basement, near a swimming
pool, or similar locations.
16. Do not operate this appliance if it has a
damaged cord or a plug, if it is not
working properly or if it has been
damaged or dropped.
17. Do not immerse cord or plug in water.
Keep cord away from heated surface.
Do not let cord hang over edge of table
or counter.
18. Use only thermometers, which are
specifically designed for use in
microwave ovens.
19. Do not operate any heating or cooking
appliance beneath this appliance.
20. Be certain the glass tray and roller
rings are in place when you operate the
oven
21. This appliance should be serviced only
by qualified service personnel, contact
nearest authorized service facility for
examination, repair, or adjustment.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit, grounding
reduces risk of electric shock by providing an escape wire for the electric current. The