Salton MEPE123B Espresso Maker User Manual


 
Care and Cleaning Instructions (continued)
5. If Steam Nozzle seems blocked, see Purging Instructions.
6. If it is necessary to wash the Infusion System, please use the
following steps:
a. Open the Hood.
b. Unlock the Infusion System by turning the lock counter-
clockwise.
c. Pull the Infusion System out gently.
d. Rinse the Infusion System with water.
e. Re-assemble the Infusion System gently.
f. Turn the lock clockwise.
g. Close the Hood.
NOTE: This unit will not work correctly if the Hood is not closed
properly.
Any servicing requiring disassembly other than the above
cleaning must be performed by an authorized service center.
Purging Instructions
If you have made several consecutive cups and frothed/steamed milk,
carefully use the following steps to purge the steam nozzle.
CAUTION: STEAM IS HOT. AVOID CONTACT WITH HOT STEAM.
1. Turn machine to OFF position. Plug into a 120V ~ 60 Hz outlet.
2. Empty water from the Detachable Water Tank and place back into
position.
3. Slide Froth Attachment into position with pressure relief hole
turned facing the machine.
4. Turn machine to ON position.
5. Turn Temperature Switch to the “STEAM/FROTH” position.
6. Swivel the Frothing Attachment inward, toward the machine and
place a dry paper towel under the Frothing Attachment.
7. When the machine has heated to the correct temperature and the
Green GO Light is illuminated, turn the Function Selector
from “NEUTRAL” to the “STEAM/FROTH” position. Avoid
contact with steam.
8. Steam will be pushed through the Steam Nozzle to help clean it.
After 5 seconds, turn Function Selector to “NEUTRAL”
position.
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