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MAKING ICE
Pull out the ice-cube maker.
Pour water in up to the water level
mark (arrow).
(Not to use hot water)
Put the ice-cube maker back in
position.
Close the freezer door.
ICE CUBE MAKER
Making ice quickly
To make a large quantity of ice quickly, press the “QUICK FREEZE” button to select the fast
freeze function.
Danger of explosion
• The coldest parts of the refrigerator are the rear panel and the lowest shelf. This is the best
place to store delicate foodstuffs.
• Glass bottles containing liquids that can freeze should never be stored in the freezer as the
glass will explode when the contents freeze.
Warning
Note
W2-PJT(EN) 12/8/01 11:24 AM Page 10