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COOKING RICE
Correct Incorrect
Example: To cook 4 cups of rice.
ECJ-HC55
Example: To cook 3 cups of rice.
M
easure the rice correctly. Wash the rice.
1
• Measure the rice using measuring cup provided. 1 cup equals 180 ml.
• The inner pot can be used to wash rice.
•
Rinse quickly using a lot of water. Drain quickly.
• Gently rinse rice 2-3 times, until water becomes clear.
Attach the inner lid for cooking rice and close the outer lid.
3
• Securely close the outer lid until you hear a click.
• If inner lid is not attached, the outer lid will not close.
• Make sure that there are no foreign objects such as rice grains,
between the inner lid seal and the inner pot.
• Any foreign object between them will cause steam to escape or
water to boil over.
Insert the power plug into electrical outlet.
Select the type of rice by pressing the MENU button.
4
Add the appropriate level of water according to the menu
setting selected and quantity of rice.
2
• If the water level is incorrect, excess water may boil over.
• Adjust the water level according to your own preference. The
water level may be adjusted by up to
1
/4 of a graduation level.
• Make sure that any rice grains or water droplets remaining
on the outside of the inner pot or the inner wall of the main
body are removed. Water remaining in these areas may cause
noise during the cooking process.
• Gently turn the inner pot from side to side a few times to level
the rice.
8
Cook rice using the appropriate inner pot and attach the inner lid for cooking rice.
WHITE
HAIGA
SPROUTED RINSE-FREE
MIXED
BROWN
Bac
k
• You cannot select a menu or cook rice until the power supply
plug is plugged into the outlet.
• You cannot select a menu or cook rice while the KEEP WARM
lamp is on or flashing. Press KEEP WARM/OFF button to cancel
KEEP WARM mode.
• Pressing the MENU button will move the mark and change the
menu as shown.
• When cooking WHITE/MIXED/RINSE-FREE, you can select
REGULAR, FIRM/SUSHI or SOFT.
• Select WHITE/MIXED/RINSE-FREE and REGULAR for cooking
sweet rice.
• Select QUICK for faster cooking.
• QUICK course is when you would like your rice cooked quicker
than a regular course. The rice may be slightly harder.
• If the wrong menu is selected, the water may boil over or the rice may not be cooked properly.
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